Time for preparing
- Recipe difficulty
- Energy value
Spring is the time to start vegetable salads. I advise you to cook at home it is this fresh, juicy and tasty salad.
Let’s get started!
Bon appetit, I hope you had fun with us!
Steps taken: 0/0
- Cut the radish and cucumber in half circles.
- We cut the eggs.
- Chop green onions.
- Chop the dill.
- Add salt, pepper, sour cream. Mix.