Sponge roll with boiled condensed milk

four

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Medium dish
    • 0.0.3 375.98kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  375.98kcal

• Rating

• Recipe

Make homemade delicious sponge cake with boiled stuffing condensed milk is a great dessert that cooks quickly and simply.

Let’s get started!

Ingredients

0/7 ingredients

• Eggs – 3 pcs.
• Sugar – 1 cup
• Flour – 2 cups
• Dough baking powder – 1 sachet
• Powdered Sugar – 100 g
• Boiled condensed milk – 1 can
• Butter – 150 g

30 мин30 мин 375.98

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Steps

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1. Grind the eggs with sugar.

2. Soften butter and add to egg-sugar mixtures.

3. Pour baking powder, flour and mix thoroughly.

4. Pour the dough onto a baking sheet covered with parchment. Send to an oven preheated to 150 degrees for 15-20 minutes.

5. Thin sponge cake is baked very quickly. Careful not to damage, pull it out of shape, quickly grease with boiled condensed milk and wrap. Do this with oven gloves or cook gloves mittens. Roll can be consumed hot or cold.

Keywords:

• biscuit roll
• condensed milk roll