Spinach Turkey Meatballs

one

• Time for preparing

  Contents

  • • 0.0.1 40 min
    • 0.0.2 Simple dish
    • 0.0.3 111.42kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  40 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  111.42kcal

• Rating

• Recipe

If you don’t know what to cook at home with fresh spinach, then don’t go past this recipe and make delicious and fragrant turkey meatballs with spinach! They can be served for lunch with pasta, rice, buckwheat, mashed potatoes, boiled vegetables or any other side dish.

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Ingredients

0/12 ingredients

• Minced turkey – 1125 gram
• Spinach – 90 Grams
• Mozzarella – 100 Gram
• Egg – 1 Piece
• Chives – 3 Pieces
• Parmesan – 30 grams
• Breadcrumbs – 60 Grams
• Marinara sauce – 720 gram
• Garlic – 3 Cloves
• Olive oil – 1 Tbsp. spoon
• Salt – To taste
• Ground black pepper – To taste

40 мин40 мин 111.42

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Finely chop the garlic, onions and spinach. Mix with the egg.
2. Add minced meat, grated cheese and crackers.
3. We form small round meatballs.
4. Fry meatballs for ten minutes in oil, turning.
5. Add the sauce, bring to a boil, simmer another ten minutes.

Keywords:

• delicious spinach
• greenery
• summer dish
• baby spinach
• seasonal dish
• spinach