An important ingredient in this dish that should not be replaced or exclude – walnut oil. It makes a significant contribution to the taste of a dressing that plays a major role in turning a regular salad in exquisite. An interesting addition to the rest of the ingredients. will become dried cranberries. Therefore, do not neglect the opportunity sprinkle with it a ready-made salad. Nutrition value of one serving: (total 4) Calories 226, total fat 21 g, saturated fat g, protein 5 g, carbohydrates 8 g., fiber g., cholesterol mg., sodium mg., sugar g. 
Time: 15 мин.Difficulty: easy Servings: 4 Measured containers are used in recipes volume: 1 cup (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cups (st.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (Art.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
Salad
- 8 tbsp. spinach leaves, trim the stems, rinse and dry
- 1/2 tbsp. whole or chopped toasted walnuts
- 1/3 Art. crumbled goat cheese
Gas station
- 1 tbsp. l red wine vinegar
- 1 tbsp. l chopped shallots or red onions
- 2 tsp Dijon mustard
- 1/4 tsp salt
- 3 tbsp. l quality walnut oil *
Recipes with similar ingredients: spinach, goat cheese, walnuts, shallots, red onions
Recipe preparation:
- In a small bowl, combine wine vinegar, shallots, mustard, salt and pepper. Whisk, pour in peanut butter gradually to it turned out to be a creamy dressing.
- Put all the spinach except a large handful in a large salad bowl. Mix with most of the dressing. Add remaining spinach and continue mixing until greens cover the sauce completely.
- Serve immediately, sprinkled with goat cheese and walnuts орехами.ПримечаниеЕсли маслоwalnut has too rich taste, dilute it half extra virgin olive oil.
