Spinach for the winter

2

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 5.5kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  5.5kcal

• Rating

• Recipe

If you are a big fan of various summer greens, and especially spinach, then I advise you in the summer to make preparations for the winter, so that delicious greens were in your dishes all year round! In high season prepare spinach at home spinach for the winter according to this recipe, you it only takes twenty to thirty minutes.

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Ingredients

0/2 ingredients

• Fresh Spinach – 1 Kilogram
• Boiling water – 3 Liter

30 мин30 мин 5.5

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Bon appetit, I hope you had fun with us!

Steps

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1. Rinse the spinach well, remove the roots. Leaves are cut into strips.
2. We spread them in a deep pan, add boiling water. Mix, leave alone for two minutes.
3. We recline on a sieve or colander, rinse with water (cold). Cooling down.
4. Squeeze and ram into molds, send to the freezer on day. After that, store in any convenient container or jar in freezer.

Keywords:

• delicious spinach
• greenery
• summer dish
• young spinach
• seasonal dish
• spinach