Spicy pork

Spicy pork

If you want to cook a hearty meal for a festive table or daily lunch, buy pork. She combined with chili and even gourmet will enjoy the orange juice. Cooking is not It will take a lot of time and does not require special culinary skills. Can find recipes with photos on the internet though in this case, everything is very simple.

What will be needed for cooking a dish?

    Перечень продуктов:
  • – 1 кг нежирной свинины;
  • – 3 pcs. red bell pepper;
  • – 5 pieces. chili peppers;
  • – 2 large oranges;
  • – 125 ml of dry white wine;
  • – 2 heads of white onions;
  • – a bunch of green basil;
  • – parsley;
  • – spices (oregano, saffron, marjoram);
  • – salt and black pepper to taste.

Cooking

Wash the pork, remove the moisture with a paper towel. Cut meat in small pieces. Sprinkle it with salt and spices, well mix. Pour wine over the pork and marinate when room temperature.

Meanwhile, finely chop the chilli, parsley and basil. Squeeze the juice from the oranges. Chop onions half rings, sweet bell pepper – straws. Lightly fry in vegetable oil.

Now fry the pork, add the fried half rings to it onions and peppers, orange sauce. Shuffle. Bake in preheated to 180 ° C oven 40-45 minutes.

As a side dish, you can boil rice or potatoes. And also it is advisable to cook a vegetable salad seasoned with sour cream or olive oil. Find recipes on the Internet for ingredients to make a dish from those already available in fridge products.

Enjoy your meal!

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