Spicy baked chicken with anchovies and vegetables

3

• Time for preparing

  Contents

  • • 0.0.1 2 h
    • 0.0.2 Medium dish
    • 0.0.3 134.5kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  2 h

• Recipe difficulty
  

  Medium dish

• Energy value
  

  134.5kcal

• Rating

• Recipe

Perhaps this unique dish will become your signature dish to Holidays and family dinners. Before cooking at home you need to advance stock up on chicken stock. It’s good to make pasta on the side or pic. Chicken with anchovies is very tasty and unusual!

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Ingredients

0/13 ingredients

• Chicken (thighs and fillets) – 2 kg
• Flour – 100 g
• Salt – 1 tsp
• Vegetable oil – 6 tablespoons
• Ground black pepper – to taste
• Anchovies in oil – 8 pcs.
• Garlic – 4 cloves
• Rosemary (leaves) – 1 tablespoon
• Celery – 6 stalks
• Onion – 2 pcs.
• Carrots – 2 pcs.
• Chicken broth – 350 ml
• Red Wine Vinegar – 120 ml

2 ч2 ч 134,5

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Bon appetit, I hope you had fun with us!

Steps

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1. Take chicken fillet and thighs, rinse with water and dry paper towel.
2. Pour a little salt and pepper into the flour. Good breading chicken in this mixture.
3. In a preheated oil in a frying pan, fry the chicken pieces with all sides to a light golden crust. We shift the chicken into heat resistant dishes.
4. Grind the garlic, rosemary leaves and finely chop the anchovies. Thinly chop celery and onions, cut carrots into small cubes.
5. In another pan, heat 2 tbsp of vegetable oils. Put chopped anchovies, garlic and rosemary in it. Warming up about 1 minute, then these ingredients are transferred to a plate.
6. Pour 2 more tablespoons of oil into the same pan and put delicately chopped celery, onions and carrots. Fry for 10 minutes. Then add the anchovies with garlic and rosemary. All content mix the pans thoroughly. Spread on top of the chicken.
7. We prepare a spicy sauce: pour red wine into the chicken stock vinegar and boil this mixture. Remove the boiling mixture from the heat and water the chicken.
8. We preheat the oven to 180 degrees and bake in it chicken with anchovies and vegetables until cooked for 1.5 hours. The exact time depends on the capacity of your oven and the quantity chicken meat.

Keywords:

• anchovies
• bake
• baked
• chicken thigh
• Hen
• Vegetables
• spicy
• sauce
• fillet