Spaghetti with tuna

6

• Time for preparing

  Contents

  • • 0.0.1 40 min
    • 0.0.2 Simple dish
    • 0.0.3 211.97kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  40 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  211.97kcal

• Rating

• Recipe

Let’s make delicious classic spaghetti with tuna and sauce. The recipe is very simple, but thanks to its taste you can surprise everyone. their relatives and friends by cooking this dish at home.

Let’s get started!

Ingredients

0/7 ingredients

• Spaghetti – 500 g
• Bouillon cube – ½ pcs.
• Canned Tuna – 250 g
• Onion – 100 g
• Olive oil
• Water – 60 g
• Parsley – 30 g

40 мин40 мин 211,97

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. In a large amount of water, boil spaghetti until al dente conditions.

2. Cut the onion into a small cube and fry in olive oil about 5 minutes.

3. Add water and half a bouillon cube to the pan, all mix and cook over low heat for about 5 minutes until until the onion is soft.

4. Open the tuna and add it to the onion pan, there put cooked spaghetti.

5. Mix everything thoroughly and add a small amount chopped parsley. Keep the pan on fire for another 3 minutes and the dish is ready.

Keywords:

• Spaghetti
• tuna