Spaghetti with garlic

five

• Time for preparing

  Contents

  • • 0.0.1 15 minutes
    • 0.0.2 Simple dish
    • 0.0.3 384kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  15 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  384kcal

• Rating
  

  5 out of 5

• Recipe

One of the fastest ways to cook at home is delicious and fragrant pasta.

Let’s get started!

Ingredients

0/6 ingredients

• spaghetti – 80 gr.
• garlic – 2 cloves
• ground pepperoni
• parsley
• sea ​​salt
• olive oil

5 из 5 1 15 мин15 мин 384

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Pour water into a large pot, salt, bring to a boil. Dip spaghetti in boiling water and cook until cooked, stirring occasionally.
2. Peel, wash, finely chop the garlic. Cut separately parsley as small as possible.
3. Slightly fry the garlic in olive oil by adding a couple of pinch peperonchino. Pour in 10 tbsp. l the water in which it was cooked spaghetti.
4. Put spaghetti in a pan, stir a couple of minutes, then sprinkle with parsley and turn off.
5. Spread pasta in the form of nests using a fork and ladle.

Keywords:

• pasta
• Paste
• Spaghetti