Spaghetti with Chicken and Vegetables in Soya Honey sauce: video recipe

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• 2

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Simple dish
    • 0.0.3 198’77kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Simple dish

• Energy value
  

  198’77kcal

• Rating

• Recipe

A great option to diversify such familiar products, like spaghetti and chicken, it’s delicious to cook at home dish.

Let’s get started!

Ingredients

0/12 ingredients

• chicken (chicken legs) – 850 gr.
• onions – 1 pc.
• carrots – 1 pc.
• bell pepper – 1 pc.
• garlic – 2-3 cloves
• cherry tomatoes – 19-15 pcs.
• sunflower oil – 60 ml.
• soy sauce – 80 ml.
• honey – 1-2 tbsp
• spaghetti – 500 gr.
• salt to taste
• spices to taste

1 ч1 ч 198’77

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. I cut the chicken into small pieces.
2. I prepare all the vegetables. I cut onions in half rings, grated carrots for Korean carrots, bell pepper cut into strips, chop the garlic, cut the cherry tomatoes into 4 halves.
3. In hot sunflower oil, fry chicken pieces.
4. When the chicken is well cooked, add onions and fry a couple of minutes, then add the vegetables in the next sequences – carrots, bell peppers, garlic, tomatoes, I spend about 5-7 minutes on processing each vegetable.
5. Add black pepper, seasoning for chicken, all is well mix, add honey and soy sauce. I mix, cover lid and leave to languish for 10 minutes on the smallest the fire.
6. Simultaneously boil spaghetti in salted water until readiness. At the end, there are two options: either serve in portions spaghetti with chicken and vegetables or combine everything together in one bowl and mix well.

Keywords:

• Hen
• pasta
• honey
• soy sauce
• Spaghetti