Soy goulash

one

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 165.38kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  165.38kcal

• Rating

• Recipe

Delicious soy goulash will save you during the days of Lent, when all adhere to a special diet and really want meat, but not. Make such a fragrant soy meat goulash at home, serve for lunch or dinner. Goulash is no worse than meat dishes. To make it easier than simple, even a young housewife can handle it.

Let’s get started!

Ingredients

0/4 ingredients

• soy meat – 2 packs
• onion – 3 pcs.
• tomato paste – 300 g
• salt to taste

30 мин30 мин 165.38

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Put soy meat in a bowl. Pour boiling water, cover bowl and leave alone for twenty minutes.
2. Peel and finely chop the onion. Fry in vegetable oil.
3. Put the meat on a colander. Let the meat cool, wring it away excess water. Fry the meat in a pan.
4. Add tomato paste and onion, fry for another ten minutes. Salt and mix well.

Keywords:

• vegetarian dish
• Soy meat
• soy goulash