Soup with chicken, vegetables and dumplings with greens

6

• Time for preparing

  Contents

  • • 0.0.1 1h 30min
    • 0.0.2 Medium dish
    • 0.0.3 67kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 30min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  67kcal

• Rating

• Recipe

We will cook a delicious soup at home with dumplings made from dough with chopped greens.

Let’s get started!

Ingredients

0/12 ingredients

• 1 kg chicken
• 700 g of potatoes
• 150 g bell pepper
• 150 g carrots
• 150 g onion
• 300 g tomatoes
• salt and pepper
• vegetable oil
• 1 egg
• 50 ml of milk
• 100 g flour
• greens to taste

1ч 30мин1ч 30мин 67

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. In a 4-liter pan, pour small amounts of water pieces of chicken, lightly salt, put on fire and simmer for 45 minutes.
2. Fry chopped onions in a pan with vegetable oil, add to it the carrots, grated on a medium grater, lightly together fry.
3. For dumplings in a bowl, beat the egg a little. Pour milk mix. Add washed finely chopped greens. Add flour lightly salt, knead the dough.
4. In a slightly boiling meat broth add diced or potato wedges. Cook for seven minutes.
5. Add diced peppers and tomatoes, as well as fried onions with carrots. Cook together for ten minutes.
6. Dial the dough in half a teaspoon and lower boiling broth. After seven minutes, turn off the fire.
7. Serve the finished soup with chopped herbs.

Keywords:

• dumplings
• Hen
• Vegetables
• First
• soup