Soup in 15 minutes: video recipe

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In order to enjoy a delicious soup in meat broth, it’s not necessary to spend a lot of time cooking at home broth. Ground beef will come to the rescue, from which we make meatballs, and buckwheat, which is cooked very quickly. Make sure yourself that a quick soup can be delicious!

Let’s get started!

Ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Pour water into a pan. Add peeled and chopped onions and carrots, dried herbs. Cook vegetables for 5 minutes after boiling.
  2. Add onion and pepper to the minced meat, mix well. Shape out minced meatballs.
  3. Add buckwheat to boiling vegetable broth, salt with taste, cook for 5 minutes.
  4. Add meatballs to the broth and cook for another 5 minutes.
  5. Serve with fresh herbs. Enjoy your meal!

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