A delicious lunch can provide a cozy and kind atmosphere in to any family. And to make the first course “naturally” tasty will not help ready-made condiments for the season, and the “Lazy Dog” soup dressing. AT The composition of this wonderful mix includes all the necessary vegetables. You it remains only to add mass to the soup or borscht!
Lazy soup. Homemade blanks
In general, soup dressings are now considered gastronomic. the trend. And it’s not about the poor assortment of stores. Too much many began to add preservatives and other “E” in such products. Eat better yours, natural! Moreover, for the preparation of this blanks do not need much time.
To prepare a lazy soup soup dressing you will need:
- Cabbage (preferably white) – 1.5 kg.
- Green tomatoes (milk ripeness possible) – 1kg.
- Bell pepper (yellow, red) – 1kg.
- Onions – 0.5kg.
- Carrots – 0.5kg.
- Apples (preferably acidic varieties) – 0.3 kg.
- Salt – 2 tablespoons
- Sugar – 3 tablespoons
- Vegetable oil (tastier unrefined) – 300ml
- Acetic essence – 1 tsp
- Spices: parsley, peppercorns (black) – 20pcs, any greenery.
You can prepare the lazy soup soup dressing So:
Chop the vegetables, put in a saucepan and add spices. Pour in butter and bring the vegetables to a boil. Turn down the heat, simmer the mass 20 minutes, pour in the essence, add greens. Stew dressing 10 more minutes. In boiling form, immediately put in jars, previously sterilized. After the covers are rolled up, turn over and wrap the jars.
Tasty ideas
The recipe for soup with dressing “Lazybones”. In boiling put the potato over the broth. Once the vegetables are cooked, add gas station. As an option, you can consider cooking borsch. On winter can be harvested and beets. Drying beets – a useful recipe, which will surely come in handy for the efficient housewives.
