Sorrel jam

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Usually everyone is used to seeing pies, soups or salads from sorrel, but Have you ever tasted jam from it? If not, then the most time to fix it! Try making homemade delicious jam from sorrel! Making such a jam is easy, even a young one mistress. Serve it with your favorite tea.

Let’s get started!

Ingredients

0/3 ingredients

132.67

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Bon appetit, I hope you had fun with us!

Steps

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  1. Wash sorrel and remove damaged and spoiled leaves.
  2. Cut the greens into strips, the width should be about one centimeter. Sorrel jam
  3. Put the sorrel in the pan, add sugar with water. Cook for twenty minutes on low heat. Put the jam in sterilized jar and roll up. Sorrel jam
Keywords:
  • sorrel dishes
  • sorrel blanks
  • greenery
  • summer greens
  • seasonal dish
  • sorrel

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