Soft cottage cheese with garlic, dill and mushrooms: video recipe


Delicious, light sauce of soft cottage cheese with garlic, dill and mushrooms goes well with vegetables, bread, bread, you can also serve with chicken. I also cooked with this sauce oatmeal pancake.

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0/8 ingredients


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  1. Peel and finely chop the garlic.
  2. We wash the dill and chop finely.
  3. Mushrooms are also finely chopped.
  4. We heat the pan with olive oil, fry the mushrooms on low heat until cooked.
  5. Put the cottage cheese in a bowl, add the garlic, dill and mushrooms. Mix.
  6. Add salt and spices to taste. I added black pepper and paprika.
  • mushroom sauce
  • Mushrooms
  • soft cottage cheese
  • cottage cheese sauce
  • cottage cheese
  • dill
  • garlic

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