Snack balls with cod liver

10

• 2

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Medium dish
    • 0.0.3 291kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  291kcal

• Rating

• Recipe

Delicious cod liver snacks – great idea for preparations for the festive table at home.

Let’s get started!

Ingredients

0/8 ingredients

• potatoes 2 pcs.
• 2 eggs
• Dutch cheese 50 g
• parsley 1 bunch
• cod liver 1 can
• soy sauce 2 tbsp. l
• sesame 3 tbsp. l
• onions 1 pc.

45 мин45 мин 291

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Grate boiled in salted water and cooled potatoes.
2. On a fine grater, grate hard-boiled eggs.
3. Also grate the cheese on a fine grater.
4. Grind onions.
5. Finely chop the washed and dried parsley.
6. Knead the cod liver with a fork without juice.
7. Combine all ingredients in a bowl, add soy sauce, good knead.
8. Wet balls to form balls.
9. Dry in a dry frying pan sesame seeds until goldenness.
10. Roll the balls in sesame seeds, remove for an hour in the cold.
11. Snack balls can be taken with you on the go.
12. When serving, serve in a festive dish.

Keywords:

• christmas dish
• Cod liver