Smoked Herring Pate

2

• Time for preparing

  Contents

  • • 0.0.1 20 minutes
    • 0.0.2 426kcal
    • 0.0.3 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  20 minutes

• Energy value
  

  426kcal

• Rating

• Recipe

A delicious herring paste appetizer can be prepared for feast at home. Make dried Borodino toasts to the paste of bread.

Let’s get started!

Ingredients

0/4 ingredients

• Smoked herring – 1 pc.
• butter – 200 gr
• black pepper – 1/3 tsp
• lemon – 1 pc

20 мин20 мин 426

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Cut herring. We need a filet.
2. Put herring fillet, oil, pepper and pulp in a blender bowl lemon (zest is not necessary). Grind.
3. Serve with toast, brown bread or croutons.

Keywords:

• pate
• herring