Skewers of three types of meat

five

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Simple dish
    • 0.0.3 165.87 kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Simple dish

• Energy value
  

  165.87 kcal

• Rating
  

  5 out of 5

• Recipe

Such delicious barbecue can be cooked at home on a large company, because there are several types of meat that are collected will surely appeal to all those present.

Let’s get started!

Ingredients

0/10 ingredients

• Pork undercut – 300 g
• Pork tenderloin – 300 g
• Chicken fillet – 300 g
• Bell pepper – 2 pcs.
• Red onion – 3 pcs.
• Vegetable oil – 10 tbsp. l
• Paprika
• Turmeric
• Ground red pepper
• Salt

5 из 5 1 1 ч1 ч 165.87 

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. All three types of meat should be cut into a large cube of 3-4 centimeter thick.

2. Cut bell pepper into slightly smaller pieces than meat, onions – slices.

3. Proceed to stringing ingredients. Dressed first tenderloin, then bell pepper, underscore, red onion, at the end hen.

4. Put skewers in a tray and sprinkle with vegetable oil. AT separate spices need to mix all the spices and sprinkle them with plenty varieties of meat.

5. If frying will be carried out at home in a pan grill, then the heat treatment lasts for 6-8 minutes with each side. But if the cooking is on the grill, then

   Time for preparing

   change, it all depends on the amount of coal.

Keywords:

• Hen
• pork
• barbecue