Sicilian carbonara pasta: video recipe

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Caution! Very tasty and very satisfying carbonara paste, I advise cook at home!

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Ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Pour 1 liter of water into the pan, bring to a boil over medium heat and salt. Put the pasta, sprinkle it with a fork and cook it like indicated on the box, then fold the paste into a colander.
  2. Peel and finely chop the garlic, break the eggs into a bowl and shake with a fork until smooth. Slice bacon records.
  3. In a frying pan, heated over medium heat, spread bacon and sauté for 4-5 minutes, stirring occasionally. Add garlic and dried greens, continue to fry for 1-2 minutes.
  4. Add cream and cheese to the pan, bring to a boil and warm the mixture, stirring constantly, until the cheese dissolves about 2 to 4 minutes. Enter the eggs in a thin stream, constantly stirring.
  5. Then add the paste and warm for 1-2 minutes, salt with pepper to taste.
Keywords:
  • bacon
  • carbonara
  • pasta
  • Paste
  • Spaghetti

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