five
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Time for preparing
Contents
- Recipe difficulty
Medium dish
- Energy value
219.17kcal
- Rating
-
Recipe
Homemade Salad Made with Beef and Pickled Onions – it’s simple and delicious. Let’s make the dish in the original decoration for the festive table.
Let’s get started!
Ingredients
0/9 ingredients
219.17
Great job
Bon appetit, I hope you had fun with us!
Steps
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- Boil beef in salt water. Cut into thin strips and put in a salad bowl.
- Cut the onion into half rings and add hot water. Add vinegar and salt. Marinate for half an hour and put on beef.
- Add a layer of grated boiled eggs, cheese, crushed as well, and mayonnaise.
- Garnish the dish with parsley leaves and flowers cut from ham and bell pepper.
Keywords:
- beef
- beef salad
- eggs