Shrimp, Egg and Homemade Salad crackers

6

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Simple dish
    • 0.0.3 202kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  202kcal

• Rating
  

  5 out of 5

• Recipe

We will prepare a delicious light salad at home with shrimp. Light and healthy dinner.

Let’s get started!

Ingredients

0/7 ingredients

• 300 g shrimp
• 100-150 g loaves
• 8 quail (or 2 chicken) eggs
• green lettuce to taste
• mayonnaise 30 g
• vegetable oil 5 tbsp. l
• green salad 1 pot

5 из 5 2 45 мин45 мин 202

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Boil the shrimp as indicated on the package. After cooling, clean.
2. Cut the loaf into thin slices, cut the slices into small cube.
3. Heat vegetable oil in a pan, lower the cubes bread, fry, stirring, until golden brown.
4. Hard-boiled quail eggs, cool, peel, cut into two parts.
5. On a salad dish, manually tear green lettuce leaves.
6. Spread peeled shrimps, halves on lettuce leaves eggs, crackers. When serving, garnish with a mayonnaise net.

Keywords:

• shrimp
• seafood
• crackers