Shawarma with Korean carrots and cheese: video recipe

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Everyone loves shawarma, they also cook everything in different ways. I love to it was sharp and crisp. This is the kind of shawarma that’s obtained prescription.

Let’s get started!

Ingredients

0/8 ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Cut large pita bread into two parts (into two shawarma).
  2. Chop onion, tomato and boiled chicken, chop cabbage.
  3. First spread chicken, then vegetables, Korean carrot.
  4. Put adjika or ketchup, mayonnaise to taste.
  5. Put two slices of sandwich cheese.
  6. Wrap pita bread in shawarma and fry in a dry pan over five minutes each side.
Keywords:
  • Snack
  • Hen
  • pita
  • shawarma

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