Semolina on chicken stock

2

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 59kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  59kcal

• Rating

• Recipe

Many people categorically do not perceive semolina as dish since childhood. But if you cook semolina at home not sweet, but salty, on chicken stock, then it’s right away becomes a very interesting and tasty dish.

Let’s get started!

Ingredients

0/7 ingredients

• Meat groats – 2 tbsp. l
• Water – 400 ml
• Chicken fillet – 100 g
• Turmeric – at the tip of a knife
• Butter
• Greenery
• Salt

30 мин30 мин 59

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Chicken must be cut into small pieces, put in pan, add 400 ml of water and put on fire. Pay note that the chicken pieces should be small, as she must be cooked at the same time as the grits.

2. Add turmeric and salt to the meat, when the water boils, start slowly introduce semolina.

3. Constantly stirring the semolina, it must be cooked until tender on for 5-7 minutes.

4. After cooking, add a small piece of butter and chopped greens.

Keywords:

• chicken fillet
• me porridge