Semolina meatballs

9 Semolina meatballs

Manka bitches turn out quite tasty, like and adults and children. You can cook them at home for breakfast, and also, to it’s very good to make berry sauce or just serve your favorite jam.

Let’s get started!

Ingredients

0/8 ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Bring the milk to a boil, slowly pour in the semolina.
  2. Then sugar, salt and vanilla sugar.
  3. Bring to a boil again, after which we cook another 5 minutes.
  4. Leave the porridge to cool.
  5. Add the egg, mix. Semolina meatballs
  6. Next, sculpt the cutlets, roll them in flour or breadcrumbs.
  7. In a pan, heat the oil and fry the meatballs on both sides until golden brown. Semolina meatballs
  8. Serve warm, you can pour jam or condensed milk. Enjoy your meal.
Keywords:
  • meatballs
  • children
  • decoy

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