Sauerkraut with apples: video recipe


Everyone’s favorite sauerkraut sparkled with a new taste and all thanks to the apples. Try to cook cabbage at home for this prescription and you will understand everything! Delicious!

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Bon appetit, I hope you had fun with us!


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  1. Finely chop the cabbage. Grate the carrots. Cut apples on the plates.
  2. Add salt, sugar, carrots and dill seeds to the cabbage and grate gently.
  3. Put a layer of cabbage, a layer of apples, a layer of cabbage and layer of apples.
  4. Press your hands tightly. Put a plate on top and to cover.
  5. Leave for three days in the kitchen. Then shift to fridge.
  • sauerkraut
  • apples with cabbage

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