Sangria is a Spanish alcoholic beverage brewed from inexpensive wine with the addition of pieces of fruit, sometimes spices. Fragrant fruit drink is usually served chilled in the summer. time, it refreshes well, without leading to severe intoxication. Treat yourself to sangria in the form of fruit ice. Infused Wine pears, apples and oranges with pomegranate and grape juice give a frozen dessert a multifaceted fruit and berry flavor. You can also freeze sangria in an ice cube mold and add such cubes to various drinks and juices. Share with друзьями: 
Time: 20 мин.Difficulty: easy Quantity: one 0 – 12 pcs. The recipes use volumetric containers: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 1 (750 ml.) Bottle of fruit red wine
- 1 tbsp. sugar-free pomegranate juice
- 1/4 Art. simple sugar syrup
- 2 tbsp. l corn syrup
- 2 tbsp. l orange juice
- 2 tbsp. l red grape juice
- 2 apples, peeled and sliced
- 2 oranges, sliced
- 2 ripe pears, sliced
Recipes with similar ingredients: red wine, pomegranate juice, Orange juice, grape juice, corn syrup, apples, pears
Recipe preparation:
- Heat the wine in a medium-sized saucepan to evaporate up to the amount of 2.5 tbsp. Add the remaining ingredients to the mulled wine. and put in the refrigerator overnight.
- Strain the mixture and fill it with ice cream molds. Freeze.
