Sandwiches with smoked mackerel and cheese

2

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 266kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  266kcal

• Rating

• Recipe

Very fragrant and delicious smoked sandwiches mackerel, cream cheese, mayonnaise and onions. Such a snack can be prepared for a beer get-together with friends at home.

Let’s get started!

Ingredients

0/7 ingredients

• Seed Bread – 5-6 slices
• Smoked Mackerel – 1 pc.
• Cream Cheese – 120 gr.
• Onions – 1 pc.
• Mayonnaise – 2 tbsp.
• Butter – 3 tbsp
• Parsley

30 мин30 мин 266

Great job

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Steps

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1. Smoked mackerel cut into fillets and chop with a fork in a bowl.

2. In another bowl, mix the cream cheese, mayonnaise, finely chopped onion, add the prepared mackerel and well mix.

3. Cut the slices of bread into squares, and you can also use triangles, grease them with oil and apply the prepared mixture of smoked mackerel.

4. Aromatic fish sandwiches spread on a plate, decorate parsley and immediately serve. You can still have a plate with a snack garnish with lettuce and chives.