Sandwiches with salmon and tomatoes

2

• Time for preparing

  Contents

  • • 0.0.1 35 min
    • 0.0.2 Simple dish
    • 0.0.3 147.5kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  35 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  147.5kcal

• Rating

• Recipe

Tasty and beautiful sandwiches of salted salmon, tomatoes, onions and curd cheese will become a festive decoration the table. Prepare a home snack after frying the pieces baguette, as is done for the Italian bruschetta.

Let’s get started!

Ingredients

0/8 ingredients

• Baguette – 1 pc.
• Salted Salmon – 300 gr.
• Tomatoes (medium) – 2 pcs.
• Red onion – ½ pcs.
• Curd cheese – 230 gr.
• Vegetable oil
• Ground pepper
• Salt

35 мин35 мин 147,5

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Finely chop the tomatoes and onions, send them to a bowl, salt, pepper, mix and leave for 15 minutes. Baguette cut into slices (15 pcs.), sprinkle with oil and fry from 2 sides, until won’t get crunchy.

2. In a bowl, mix the curd cheese with ground pepper and salt. Cut salted salmon into thin slices.

3. On crispy baguette slices, apply the prepared curd cheese, add tomatoes and onions on top. Beautifully sliced ​​salmon turn in the form of a flower, place on tomatoes, shift to a beautiful plate and immediately serve.

Keywords:

• sandwiches
• Snack
• A fish
• with fish
• with salmon
• salmon