Sandwiches with ham and green peas

2

• Time for preparing

  Contents

  • • 0.0.1 25 min
    • 0.0.2 Simple dish
    • 0.0.3 189kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  25 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  189kcal

• Rating

• Recipe

Stunningly beautiful and delicious sandwiches will cook at home with pasta made from frozen green peas with mint and ham Prosciutto. To make such an appetizer for the holiday table is not at all complicated.

Let’s get started!

Ingredients

0/7 ingredients

• Baguette – 12 slices
• Frozen Green Peas – 1 Cup
• Prosciutto ham – 150 gr.
• Garlic – 1 clove
• Fresh mint – 3-4 leaves
• Olive oil – 4 tbsp.
• Salt – 1 pinch

25 мин25 мин 189

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Slices of baguette send to a baking sheet, sprinkle with oil (2 tablespoon) and bake at 190 degrees for 10 minutes, until crispy.

2. Put green defrosted peas in a blender bowl, peeled clove of garlic, salt, mint leaves and leftover olive oils. Grind well. Thin prosciutto ham, cut into 12 pieces.

3. Crispy slices of white baguette grease prepared green pasta, turn Prosciutto and place it beautifully on top. We shift bright holiday sandwiches with peas and ham on plate and immediately serve.

Keywords:

• sandwiches
• peas
• prosciutto
• with ham
• with peas