Salted rolls from zucchini: video recipe

one

• Time for preparing

  Contents

  • • 0.0.1 20 minutes
    • 0.0.2 Simple dish
    • 0.0.3 42kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  20 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  42kcal

• Rating

• Recipe

Delicious vegetable appetizer cooked at home from zucchini, which will suit any dish.

Let’s get started!

Ingredients

0/6 ingredients

• water 1 l
• sugar 1 tbsp
• salt 1 tbsp
• bay leaf 2 pcs
• dill seeds half a teaspoon
• zucchini 500 gr

20 мин20 мин 42

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Zucchini cut into thin strips.
2. Twist the zucchini into rolls.
3. Boil water and add salt, sugar, dill seeds and Bay leaf. Allow the brine to cool.
4. Finely chop the herbs and garlic.
5. At the bottom of the can, lay the zucchini and sprinkle them with herbs and garlic.
6. Then again put the zucchini and fall asleep with herbs and garlic.
7. Pour with cooled brine and close the jar. After 12 hours zucchini will be ready.

Keywords:

• salted zucchini