Salad with vegetables and bulgur

2

• Time for preparing

  Contents

  • • 0.0.1 20 minutes
    • 0.0.2 Simple dish
    • 0.0.3 58.28kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  20 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  58.28kcal

• Rating

• Recipe

Salad with vegetables and bulgur is tasty, hearty and unusual a salad that can be easily prepared at home. Salad made from the usual and affordable ingredients that can be found in large grocery stores. Salad can be served as a supplement and a side dish for main courses of meat or poultry.

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Ingredients

0/9 ingredients

• Bulgur – 1/2 Glass
• Parsley – 1 Bunch
• Green Onion – 1/3 Bunch
• Mint Leaves – 15-20 Pieces
• Tomatoes – 4 Pieces
• Cucumber – 1-2 Pieces
• Lemon Juice – 1/4 Cup
• Olive Oil – 1/3 Cup
• Salt and Spices – To taste

20 мин20 мин 58.28

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Bulgur soaked in cold water for fifteen minutes, after dry well.
2. Cut the tomatoes into small cubes.
3. We cut cucumbers without skin into cubes.
4. We chop parsley. Combine with chopped mint and onions.
5. Mix all the ingredients, season with oil, lemon juice, salt and spices.

Keywords:

• tasty snack
• light salad
• vegetable salad
• Vegetable Salad
• fresh salad