Salad with squid and crab sticks

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Delicious seafood salad seasoned with homemade mayonnaise in olive oil cooked at home according to the following “Homemade” mayonnaise with olive oil

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Ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Dip squid carcasses into boiling water for exactly three minutes. Then take out. Chilled squid cut into straws.
  2. Ham or other lean sausage products such as balyk, Carbonade, ham cut into straws.
  3. Chilled crab sticks or crab meat (can be replaced shrimp) cut into strips.
  4. In a volumetric bowl combine crushed squid, crab sticks, ham, lightly salt, stir.
  5. Season salad with mayonnaise, transfer to portioned bowls, decorate to taste.

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