Salad with red cabbage, shrimp, cucumbers and sprouts

3

• Time for preparing

  Contents

  • • 0.0.1 35 min
    • 0.0.2 Simple dish
    • 0.0.3 94.69kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  35 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  94.69kcal

• Rating
  

  5 out of 5

• Recipe

Tasty salad with red cabbage, shrimp, cucumbers and sprouts, which is easy to cook at home, is simple and incredibly colorful dish! This salad can be made with two limes or one lemon.

Let’s get started!

Ingredients

0/9 ingredients

• 2 limes
• 200 g large raw shrimp
• salt to taste
• freshly ground black pepper to taste
• olive oil for frying
• 300 g red cabbage
• 4 medium cucumbers
• 200 g of any sprouts (alfalfa; golden beans; peas)
• light sesame oil for dressing

5 из 5 1 35 мин35 мин 94.69

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Remove the zest from the limes and squeeze the juice. Shrimp clear shell and salt, pepper. We send the pan to the stove and heat with the addition of oil. Fry shrimps with each sides for 1.5 minutes, sprinkle with zest and cool.
2. Thinly chop the cabbage, cut the cucumbers into small slices, salt and sprinkle with lime juice.
3. We mix cucumbers, cabbage, sprouts, shrimps in a deep plate, add pepper and sesame oil. Put it on a plate and serve!

Keywords:

• cabbage
• shrimp
• seafood