Salad with mango and chicken liver

2

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 171.83kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  171.83kcal

• Rating

• Recipe

A delicious salad with mango and chicken liver will help diversify your menu for the festive table. Try to cook such salad at home, and your guests will definitely not remain indifferent – they be sure to ask you for a recipe! It’s necessary to make such a salad, to try this unusual combination of ingredients.

Let’s get started!

Ingredients

0/9 ingredients

• Chicken Liver – 250 g
• Mango – 350 g
• A mixture of lettuce leaves – 75 g
• Olive oil – 7 tablespoons
• Dijon mustard – 3 tablespoons
• Honey – 2 tablespoons
• Mustard – to taste
• Salt to taste
• Ground black pepper – to taste

30 мин30 мин 171.83

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We clean the mango, carefully cut out the bone. Fruit pulp cut into small cubes. Put 2-3 handfuls on plates lettuce leaves, spread the mango on them.
2. For dressing, beat Dijon mustard with a fork, pouring thin a trickle of olive oil. Add honey and regular hot mustard. Mix well.
3. We heat the vegetable oil in a pan, fry the liver, chopped into small pieces. Fry until crusty. Solim and pepper
4. Gently spread the liver on plates, pour the dressing. We serve the salad right away.

Keywords:

• unusual salad
• Salad
• chicken liver salad
• mango salad