Salad with herring, potatoes and eggs

13

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Simple dish
    • 0.0.3 167kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  167kcal

• Rating
  

  5 out of 5

• Recipe

A potato with a herring is an enduring classic.

We prepare at home a delicious and satisfying salad with herring.

Let’s get started!

Ingredients

0/5 ingredients

• 200 g salted herring fillet
• 300 g potatoes
• 2 eggs
• greenery; salt to taste
• mayonnaise (or vegetable oil) to taste

5 из 5 2 45 мин45 мин 167

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Wash the potatoes, put on the fire, cook until tender.
2. Peel the cooled potatoes, cut into medium cubes.
3. Wash greens, dry with paper towels, chop finely.
4. Cut herring fillet with a sharp knife into a cube.
5. Hard-boiled eggs are also cut into a medium cube.
6. In a volumetric bowl, mix all the ingredients.
7. Add mayonnaise, mix well. If necessary to salt. Serve portionwise on plates, tamping in a culinary ring, decorating with greens as desired.

Keywords:

• herring