Salad with ham, tomatoes, cucumbers and pickled onions

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• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Simple dish
    • 0.0.3 98kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  98kcal

• Rating

• Recipe

Light delicious vegetable salad with ham. And the highlight of this lettuce – prepared at home in apple cider vinegar onion. This vinegar improves product quality and enhances its biological value. Apple cider vinegar has three times as many amino acids than in the original raw materials, in addition, it is rich in B vitamins and micro, macrocells. In all recipes where dining is required if possible replace vinegar with more healthy apple natural (not a concentrated concentrate). Ham can be replace with another sausage product or boiled meat.

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Ingredients

0/12 ingredients

• 200 g ham
• 200 g of cucumbers
• 200 g tomatoes
• 150 g onion
• green salad 1 pot
• salt and pepper to taste
• 10 tbsp. l cider vinegar
• 3 tbsp. l Sahara
• 15 tbsp. l water
• 5 tbsp. l olive oil
• 5 tbsp. l lime juice
• 1 tbsp. l mustard

45 мин45 мин 98

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Steps

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1. For onion marinade, mix in the bowl apple cider vinegar, water, sugar, stir well.
2. Dip the finely chopped onion into it for half an hour.
3. For salad dressing, mix lime juice separately in a bowl, olive oil, mustard (pasta).
4. Prepare products, cut ham into small cubes, cucumbers – straws, tomatoes – a cube.
5. Tear lettuce leaves in a large bowl with your hands.
6. Add cucumbers, tomatoes, ham, pickled onions, lightly salt and pepper.
7. Pour dressing, mix, put on a salad dish.

Keywords:

• Ham
• Vegetables
• Salad
• Apple vinegar