Salad with fried Adyghe cheese and yogurt dressing: video recipe

2

• Time for preparing

  Contents

  • • 0.0.1 20 minutes
    • 0.0.2 Simple dish
    • 0.0.3 114kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  20 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  114kcal

• Rating

• Recipe

You asked me to share a recipe for making a delicious home, Useful and easy salad dressing. There she is! Please rate. Hot pepper if desired, spices can be used to your taste. You can take an iceberg lettuce or a salad mix like me. I make the same salad with chicken instead of cheese.

Let’s get started!

Ingredients

0/9 ingredients

• iceberg salad – 200 g
• tomatoes – 2 pcs
• avocado – 1/2 pcs.
• Adyghe cheese – 250 g
• natural yogurt – 100 g
• lemon juice – 1 tbsp
• spices to taste
• dried garlic
• hot pepper – a slice

20 мин20 мин 114

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We make dressing from yogurt, hot pepper, spices, garlic, olive oil and lemon juice.
2. Fry cheese on both sides.
3. We spread the salad mix, pour the sauce.
4. We put tomatoes and avocados on top, also pour sauce.
5. Top with cheese.