Salad with Fresh Zucchini and Carrots


Try cooking a delicious and healthy salad at home. It’s simple a storehouse of vitamins! Suitable for children, adults and, including vegans.

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Bon appetit, I hope you had fun with us!


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  1. Wash, peel, zucchini and carrots, cut into long thin stripes.
  2. For the sauce, mix olive oil with soy sauce, orange and lemon juice and chopped garlic.
  3. Season vegetables and set aside for 5-10 minutes so that they are slightly softened and gave juice. Sprinkle with sesame seeds on top.
  • Healthy diet
  • zucchini

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