Salad with Farro, Cranberries and Celery

2

• Time for preparing

  Contents

  • • 0.0.1 1h 45min
    • 0.0.2 Medium dish
    • 0.0.3 71.46kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 45min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  71.46kcal

• Rating

• Recipe

Delicious salad with farro, cranberries and celery, cooked in at home, is a very unusual salad that will Look good on the holiday table. Farro is a wheat variety beans, soups are usually made from it. Make such a salad at least times, and he will become a frequent guest in your kitchen!

Let’s get started!

Ingredients

0/15 ingredients

• grains of farro – 1/2
• Glass of water – 3/4 Glass
• rice vinegar – 1/4 cup
• orange juice – 1/3 cup
• soy sauce – 1 teaspoon
• agave syrup – 2 Tbsp. spoons
• raisins – 1/2 cup
• dried cranberries – 1/2 cup
• medium red onion – 1/2 Pieces
• large stalks of celery – 3 pieces
• orange zest – 1 Tbsp. spoon
• roasted almonds – 1 cup
• a handful of fresh parsley – 1 Piece
• salt – 1 teaspoon
• freshly ground black pepper – To taste

1ч 45мин1ч 45мин 71.46

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Boil Farro until cooked.
2. Beat orange juice, soy sauce, rice vinegar, syrup agave and orange zest with a whisk. Add to taste salt with pepper.
3. We chop the celery, chop the onion finely, chop the almonds coarsely, chop the parsley. Mix them with raisins and cranberries.
4. Add farro, pour with dressing, mix.
5. Leave the salad alone for an hour at room temperature.

Keywords:

• delicious salad
• raisin salad
• salad with nuts
• farro salad
• hearty salad