Salad with Cabbage, Apples and Brussels cabbage

2

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Simple dish
    • 0.0.3 43.58kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Simple dish

• Energy value
  

  43.58kcal

• Rating

• Recipe

Salad with cabbage, apples and Brussels sprouts is easy, delicious, vitamin salad, which is very easy to prepare in home conditions. This salad goes well with the main meat or fish dish. It can be made on the festive table, and for a regular lunch or snack. Serve with bread or bread.

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Ingredients

0/6 ingredients

• Brussels sprouts – 500 grams
• White Cabbage – 500 Gram
• Sour cream – 6 Art. spoons
• Apple – 1 Piece
• Lemon juice – 2 Teaspoons
• Salt; pepper – To taste

1 ч1 ч 43.58

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Steps

Steps taken: 0/0

1. We cut Brussels sprouts into four parts and boil about ten minutes in boiling water. Pour cold water and spread in colander.
2. Cut apples into pieces, sprinkle with lemon juice to the flesh has not darkened.
3. Mix brussels sprouts with apples, sprinkle with salt and pepper.
4. Shred the cabbage and add to the rest of the ingredients. Watering all sour cream and mix.

Keywords:

• delicious salad
• Snack
• cabbage
• Vegetables
• vegetable salad
• salad with vegetables
• apples