Salad with arugula and cheese

one

• Time for preparing

  Contents

  • • 0.0.1 15 minutes
    • 0.0.2 Simple dish
    • 0.0.3 124.32kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  15 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  124.32kcal

• Rating

• Recipe

Home-made arugula and cheese salad It will be a great option for a light summer snack. Take advantage of the midst of summer greenery and make it salad. It can be served as an addition to meat dishes, or fish or poultry dishes. It turns out very tasty! Try yourself!

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Ingredients

0/7 ingredients

• Arugula – 1 Bunch
• Sesame – 4 Pinch
• Aged cheese – 30 grams
• Olive oil – 3-4 tbsp. spoons
• Balsamic Vinegar – 1 Teaspoon
• Black pepper – 1 pinch
• Garlic – 1 Clove

15 мин15 мин 124.32

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Steps

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1. Mix olive oil with balsamic vinegar. Add chopped garlic. You can squeeze it through the press. Mix.
2. Wash the arugula, dry and spread on a plate.
3. Sprinkle with sesame seeds on top, pour with a mixture of olive oil and vinegar.
4. Grate the cheese and sprinkle salad on it.

Keywords:

• dishes with arugula
• summer season
• greenery
• arugula