6
-
Time for preparing
Contents
- Recipe difficulty
Medium dish
- Energy value
210.79kcal
- Rating
5 out of 5
-
Recipe
Delicious homemade salad prepared with canned fish. Make it in the form of a bouquet of lilacs – an original presentation to everyone familiar dishes.
Let’s get started!
Ingredients
0/7 ingredients
5 из 5 1 210.79
Great job
Bon appetit, I hope you had fun with us!
Steps
Steps taken: 0/0
-
Mash canned food and put in a salad bowl. Add a layer of grated onions and a layer of peeled apples.
-
Grease with mayonnaise. Grate butter, add a layer of grated protein and cheese. Grease with mayonnaise and decorate grated yolk.
-
In a glass of hot water, add slices of raw beets. Insist for 20 minutes. Take out the beets, heat the infusion and pour in the grated protein there.
-
Put sprigs of parsley on a salad, depicting lilac foliage and add grated protein to make it look like in the photo.
-
Discard the protein from the broth on a sieve and also place on a plate with salad, so that the flowers are not only white, but also pink and purple.
Keywords:
- beautiful salad
- canned fish salad