Salad “Forest Fairy Tale”

3

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 235.7kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  235.7kcal

• Rating

• Recipe

Make the Forest Fairy Tale Salad – This is a homemade dish with refined taste and presentable appearance. It should take a worthy place at your holiday table.

Let’s get started!

Ingredients

0/8 ingredients

• Chicken fillet – 300 g
• Prunes – 150 g
• Mushrooms – 200 g
• Eggs – 3 pcs.
• Cheese – 400 g
• Mayonnaise – 150 g
• Greens – 100 g
• Walnut – 1 pc.

1 ч1 ч 235.7

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Boil chicken in salt water until cooked. You can cool the meat faster in cold water. Slice poultry meat straws.

2. Boil eggs and rid of shells. Grate on a large grater.

3. Fry the mushrooms until cooked.

4. Grind prunes.

5. Lay out prunes, chicken, a layer of mayonnaise on layers of the dish, eggs, mushrooms. From these ingredients you need to form a pot and grease it with mayonnaise.

6. Garnish the salad with grated cheese, herbs, mushrooms and walnuts. Cut mushrooms for decoration along, so that it turns out as in the photo. Finely chopped greens do not need. To rim of dill It turned out uniform, it should be laid with twigs.