one
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Time for preparing
Contents
- Recipe difficulty
Simple dish
- Energy value
119,2kcal
- Rating
5 out of 5
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Recipe
Delicious salad cooked at home with fresh vegetables and boiled beef is a light and at the same time hearty meal. You can refuel experiment to your taste – sour cream, mayonnaise, Greek yogurt or olive oil.
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Ingredients
0/9 ingredients
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Steps
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- Boil the beef in salted boiling water until tender. Beef should be soft. Then cut it small cubes.
- Boil eggs, peel and chop coarsely.
- Cut the onion into half rings, discard in a colander and pour boiling water to leave the bitterness. Then rinse in cold water.
- Grind the garlic. Cut tomatoes and cucumbers into thin beautiful straws. Combine with garlic and onions.
- Then add beef and eggs, mix.
- Finely chop the greens, grate hard cheese. Everything combine with salad. Salt, pepper, mix.
- If desired, add unsweetened yogurt or sour cream.
Keywords:
- delicious salad
- vegetable salad
- beef salad