Rosehip tea with cinnamon

2

• Time for preparing

  Contents

  • • 0.0.1 2 h
    • 0.0.2 11,5kcal
    • 0.0.3 5 out of 5
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  2 h

• Energy value
  

  11,5kcal

• Rating
  

  5 out of 5

• Recipe

Good in the morning tones delicious rosehip tea with the addition of cinnamon. In addition, tea that is easy to make at home, has many healing properties due to the high content of vitamins and trace elements.

Let’s get started!

Ingredients

0/3 ingredients

• Cinnamon sticks
• Honey – 2 tbsp.
• rosehip – 100 gr

5 из 5 1 2 ч2 ч 11,5

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. To make tea you will need: rosehip, a slice cinnamon, 2 tablespoons of honey.
2. Pour water into a cast-iron roasting pan and bring to a boil, after which we remove from the fire. Pour the rosehip into boiling water, cover the roasting pan towel and leave for 10 minutes. When the rosehip swells, again set on fire, bring to a boil, but do not boil. When boiling all the useful properties of rose hips disappear. Leave the iron on very low fire, not allowing water to boil and, at the same time, not letting her cool. The longer the rosehip tea will languish, the the more fragrant it is, the more benefit you will get from it. When color of tea will turn dark burgundy, throw a slice of cinnamon in it and add honey.
3. Pour tea through a strainer into a porcelain or clay teapot and pour it into cups. Frozen berries are good for tea and honey.

Keywords:

• Cook
• vitamin cocktail
• cinnamon
• honey
• Fruits and berries
• Tea
• rose hip