Roasted chicken liver with spices

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• 2

• Time for preparing

  Contents

  • • 0.0.1 35 min
    • 0.0.2 Simple dish
    • 0.0.3 128kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  35 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  128kcal

• Rating

• Recipe

Delicious fried chicken liver will turn out if you cook it at home with ginger. The dish is very like lovers of spicy.

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Ingredients

0/10 ingredients

• chicken liver 500 g
• garlic 2 cloves
• ginger root 2 pieces
• olive oil 2 tbsp. l
• curry ½ tsp
• ground red hot pepper ¼ tsp
• ground allspice ¼ tsp
• ground cinnamon 1 pinch
• ground clove 1 pinch
• salt 1 pinch

35 мин35 мин 128

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Steps

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1. Peel the ginger and garlic. Ginger grate, garlic through a press. Mix in a bowl with olive oil and spices.
2. Wash the liver, dry, mix with the oil mass, cover lid, leave to marinate for 15 minutes.
3. Put the pickled on a preheated frying pan with oil liver, fry on both sides, stirring. Salt at the end close the lid, set aside for five minutes. Serve hot.

Keywords:

• chicken liver
• offal