Roasted Chicken Legs with Leeks – A Detailed Recipe preparations. Nutritional value of one serving: (4 total) Calories 418, total fat 24 g., saturated fat g., proteins 34 g., carbohydrates 14 g. fiber g., cholesterol mg., sodium mg., sugar g. Share with друзьями: 
The photodishes: Andrew Purcell Time: 40 min. Difficulty: Easy Portions: 4 V recipes use measured containers with a volume of: 1 glass (tbsp.) – 240 ml 3/4 cup (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cups (st.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp. l.) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 3 slices of bacon, cut into slices 12 mm wide.
- 8 chicken drumsticks (approximately 900 gr.)
- Coarse salt and freshly ground pepper
- 3 cloves of garlic, crush into gruel
- 1 bunch of leeks, only white and light green parts, cut lengthwise and cut into slices
- 2 tbsp. l wheat flour
- 1 tbsp. lightly salted chicken stock
- 1/2 tbsp. cream (10% fat)
- 2 tbsp. l chopped fresh parsley
- Lemon wedges, for serving
Recipes with similar ingredients: bacon, chicken drumsticks, garlic, leek, flour, cream, parsley, lemon
Recipe preparation:
- Preheat the oven to 220 ° C. Put the bacon in a large heat-resistant pan and cook at a moderate to high temperature, until part of the fat is melted, about 5 minutes Move the bacon to one side of the pan. Grate chicken legs with salt and pepper, then add to the pan and fry, rotating until the meat starts fry for about 5 minutes Stir in the garlic and leek, then lay the meat on top of onions and bacon. Put the pan in oven and fry until golden brown meat, 25 – 30 min. Check readiness with a thermometer inserted in the thickest part drumsticks, the temperature should be 72 ° C. Set Chicken Legs On dish.
- Return the pan to the hob and heat to moderately high temperature. Add flour and cook, stirring for 1 min. Pour the broth, cream and cook, stirring, 2 min Bring the sauce to a boil and cook until a little decrease about 5 minutes Stir in parsley and squeeze lemon juice. Pour sauce over chicken legs and serve with the remaining lemon slices. We advise you to cook chicken drumsticks in deep-fried.
