Risotto with peas for a romantic dinner – a detailed recipe cooking. Time: 50 мин.Difficulty: easy Servings: 4 Measured containers are used in recipes volume: 1 cup (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cups (st.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (Art.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 1 tbsp. rice arborio
- 1/3 Art. frozen peas, thaw
- 1/2 tbsp. grated parmesan, plus extra for serving
- 1/2 tbsp. dry red wine
- 3.5 tbsp. lightly salted chicken stock
- 3 tbsp. l (45 gr.) Unsalted butter
- 1 tbsp. finely chopped onions
- 2 cloves of garlic
- 1/4 Art. chopped parsley
- Salt and ground black pepper
Recipes with similar ingredients: Arborio rice, peas, Parmesan cheese, red wine, garlic, parsley
Recipe preparation:
- Bring the broth to a boil over medium heat. Cover and keep warm on the stove at the lowest temperature.
- In a large stewpan, melt the butter over medium heat. Sauté the onion until translucent, about 8 min. Add the garlic and fry for 30 seconds. Pour rice and fry for about 2 minutes, until Rice do not absorb oil. Pour in the wine and boil until it is absorbed in rice, about 1 min.
- Add 3/4 tbsp. warmed chicken broth; cook on medium heat, stirring often until liquid is absorbed completely, about 6 minutes Pour the broth in stages 2 more times, often stirring and steam rice for 12 minutes. (Now you can reserve risotto, and keep in the refrigerator, rice will still solid).
- Pour in the remaining broth and bring to a boil, then cover and cook it at a very low temperature (Now remove the risotto from the refrigerator, and pour 3/4 tbsp. preheated broth, steam under the lid until the liquid does not absorb, about 3 minutes; add the rest and cook for 5 minutes until ready).
- Stir in parsley and peas; it will come from the heat of the risotto. Stir 1/2 tbsp. Parmesan season with salt and pepper to taste. Spread the creamy risotto between 2 servings. Sprinkle with more cheese and serve for a romantic dinner. Finish dinner on a sweet note. You can with the help of a bread casserole from Italian Easter cake.