Rice with herbs and garlic

four

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 124,7kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  124,7kcal

• Rating

• Recipe

An elementary recipe for making a tasty side dish at home – ordinary rice becomes spicy and aromatic thanks to the greens and garlic. You can take any greens, including basil, parsley or peppermint. Then each time the dish will sound new.

Let’s get started!

Ingredients

0/6 ingredients

• Rice – 1 cup
• Hot water – 2 glasses
• Dill – 1 bunch
• Chives – 1 bunch
• Garlic – 1 clove
• Butter – 25g

30 мин30 мин 124,7

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Melt the butter in a pan. Peeled garlic cut in half and put in a pan. Then pour a glass rice, stir.
2. Pour boiling water, leave to simmer under the lid over low heat 15-20 minutes.
3. Finely chop dill and chives.
4. In the finished rice add greens and butter, salt and mix well.

Keywords:

• quickly
• garnish
• side dish with herbs
• green onions
• greenery
• simple side dish
• rice
• dill